IL CANAVESE E GLI AUTOCTONI

An overview of the Canavese wines "Canavese DOC" and other small, unusual wines produced, with tastings of indigenous vine varieties, such as the Slarina and the Neretto and many others: each dinner course (3 starters, first course, main and cheese) will be accompanied by a specific wine. During the course of the evening, there will be a discussion about the broad, ampelographic base of the Canavese wines.