LA PERLA DI TORINO

’The most precious jewel is chocolate’

The company that narrates and sells quality: La Perla di Torino has its roots in the land that produces the world’s most prized hazelnut, the Tonda Gentile Trilobata delle Langhe, and encapsulates the flavours, traditions and culture of this territory, becoming a spokesman for quality Italian chocolate.

Carefully selected ingredients and processes that respect the raw material, to enhance its fragrances and flavours, give life to traditional recipes, now iconic, and daring experiments, which show the company’s ability to play by creating creative versions with a contemporary taste. All enclosed in precious packaging that is hand-packed and studied in every detail, perfect also to become personalised gifts. In a perfect combination of elegance and goodness, La Perla di Torino products know how to amaze and be remembered in time, making every moment special and unforgettable.

The visit will allow you to go behind the scenes of their delicious products by witnessing the creation processes, the explanation of the manufacturing process, and the final tasting to end the experience on a high note.