TORINO RESTAURANT WEEK

CULTURE & TRADITION
FOOD AND WINE
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A week devoted to taste the first courses of the Turinese tradition: agnolotti and gnocchi. An event to discover new spots in town and appreciate the creativity of our chefs, to acknowledge that Turin really is a capital of taste and “art de vivre” in the heart of a territory of excellence in gastronomy.

THE MENU
• tasting of 4 typical starters
• agnolotto gobbo torinese or gnocchi alla bava
• traditional dessert • glass of wine from the province of Turin
• water, coffee, service

THE PRICE
€ 30.00 per person.

Booking required getting directly in touch with the participating restaurants asking for the "Torino Restaurant Week" menu

For further details download the brochure of the event from the "download here" section.
Contact info
piazza Castello, 161, Torino (TO)

45.0716209, 7.6846693

Tariffs
  • € 30,00
    Full price

From 17/09/2018 to 24/09/2018