Agritourisms Establishments
Michelin Stars
0
A small farm in the Biella countryside (formerly a wheat mill).
We specialize in the cultivation and rediscovery of aromatic plants and wild herbs, which we use for educational purposes and to create our menus.
Every year, we grow a collection of over 200 varieties of chillies from all over the world, which can be visited from June onwards.
Contacts
45.4068455, 8.0987331
Cuisine
Services and accessibility
Hours
Type of Cuisine
Cuisine Km0
Piedmont
Vegetarian
The chef
Cristina, our cook, is delighted to compose dishes using a wide variety of edible herbs, salads, vegetables, aromatic herbs and peppers, combining them with other products from our region (wines - cheeses - meats - charcuterie).
Traditional dishes
Acciughe al verde
Carne cruda in insalata battuta al coltello
Vitello tonnato
Flan di cardi o topinanbour con fonduta
Gnocchi alla bava
Agnolotti del Plin
Agnolotti di carni con burro e salvia o sugo d'arrosto
Fritto misto alla piemontese
Bagna Caoda
Bonet
Zabajone
Pesche ripiene all'amaretto
Services
Pets Allowed
Credit Cards Accepted
Outdoor seating
Events / ceremonies
Groups Allowed
Vegetarian Menu
Car park
Reservations are required
School groups allowed
Wi-Fi
Covers
Indoor covers : 70
Outdoor covers: 100
Posti dehor: 70
Posti eventi: 100
Disabled Access
Entrance fully accessible, no barriers or accessible with assistance
Room(s) with possibility of access to wheelchairs and with accessible tables
Lavatory facilities accessible and usable by people with limited mobility
Open during the following holidays
25/12, 31/12, 25/04, 01/05, 15/08, Easter
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Turismabile