Restaurant
Michelin Stars
1
Elegant and classic
Contacts
45.0686424, 7.6763068
Cuisine
Services and accessibility
Hours
Type of Cuisine
Seasonal cuisine
Italian
Piedmont
The chef
Pierluigi Consonni, born 1969
Traditional dishes
Acciughe al verde
Carne cruda in insalata battuta al coltello
Vitello tonnato
Flan di cardi o topinanbour con fonduta
Tajarin funghi porcini
Agnolotti del Plin
Agnolotti di carni con burro e salvia o sugo d'arrosto
Bagna Caoda
Bonet
Zabajone
Services
Pets Allowed
Credit Cards Accepted
Covers
Indoor covers : 60
Open during the following holidays
25/12